Presentations from the 2005 AOF Forum can be downloaded by clicking on the presenter's name
Session 1- AOF Strategic Plan – Directions for the Future
The Australian Oilseeds Industry 2010 Warren Burden, AOF President
Quality: Paddock to Shelf Jon Slee, Riverland Oilseed Processors
Session 2 - Nutrition trends – Feed
Opportunities for vegetable protein meals Increasing canola meal usage and value in the feed industry Dr. Rex Newkirk, Director of Feed, Canadian International Grains Inst.
Can canola meal replace soybean meal? Dr. Tony Edwards, nutritionist, ACE Livestock Consulting
Implications of Ingredient Availability - Opportunities for vegetable protein meals - John Spragg, JCS Solutions
Session 3- Nutrition Trends – Implications for oils
Role of oils in the diet Dr Andrew Sinclair RMIT
Trends in nutrition and food labeling Arthur Braiotta, Lawyer Minter Ellison Lawyers
Opportunities for oils in the Australian food industry Simone Hoyle, Vice President Supply Chain McDonalds
Session 4- Non food uses
Global trends in non food uses - A focus on Europe Emile Chone, Agropol
The Australian oleochemical market Matt Ellis, Marketing Manager Symex Holdings
Opportunities for the Australian oilseed industry Dr Allan Green/Dr Phil Salisbury